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  • Chopped Sicilian Pistachios

    Chopped Sicilian Pistachios

    Pistachios grain is a product used to make great appetizers with fresh cheese, pasta and risotto, in the pastry or in ice cream making art to put as decoration on a creamy pistachio ice cream.

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  • Colomba with Pistachio filling

    Colomba with Pistachio filling

    Filled with spreadable pistachio cream,cubes of pistachio mass and sugar,covered with a fine icing of white chocolate and hacked pistachios

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  • Pistachio pesto sauce

    Pistachio pesto sauce

    The famous pesto has a fresh taste and an aromatic flavour that enhances the unique and unmistakable scent of our pistachio.

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Tuesday, 12 May 2015 00:00

Pear & pistachio oats Featured

Written by 

Pear & pistachio oats

Ingredients:

- 1/2 cup rolled oats
- 1/2 cup water
- 1/2 cup Silk Heart Health Vanilla Soymilk


- 1 tbsp chia seeds

Top with:

- 1 small pear, diced
- 8 pistachios, chopped
- Drizzle of agave nectar
Preparation:

Combine above ingredients in a small pot and cook over medium heat for 4-5 minutes.

Fonte autore:http://www.eatdrinkandbeaware.blogspot.it/

 



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