Pure pistachio pasta
The most important thing for companies working in the field of ice cream, bakery, catering, food, yogurt and cheese factories that produce cheese and cured meats is the choice of top quality raw materials, such as pistachio from Sicily.
The pistachios from Sicily are lightly toasted and chopped, to obtain a pure paste perfect for many different uses in the preparation of food products, such as the preparation of the famous pistachio ice cream or cream of pistachio but also cakes if you want.
The paste of pure pistachio DOSicily.com is the perfect result of a careful selection of raw materials.
Thanks to the incredible authenticity of this magnificent fruit called ETNA GREEN GOLD, we get this semi-finished product, a basis for an excellent pistachio ice cream of a unique taste.
This product perfectly fits in confectionery, for fillings and frostings.
PER IL GELATO: È consigliabile applicare la pasta di Pistacchio Sicilia su una miscela base priva di aromi in modo da esaltare l’intenso gusto tipico del Pistacchio.
Confection 1kg, 5kg
Dye: Chlorophyll and curcumin
Sales Name: PURE PISTACHIO PASTA
How to use: Mix well before use
Dosage: 80/100 g per liter of milk
It may contain traces of other nuts. The highlighted ingredients can cause reactions in allergic or intolerant people.
Product for professional use not suitable for direct consumption
Medie per 100g / 100ml di prodotto
Amount per 100g / 100ml of product
Medie per porzione 80g
Amount per serving 80g
|Valore Energetico /Energy value|
|Grassi / Fat||56,1 g||19 g|
|Acidi grassi saturi /Satured Fatty acids||5,6 g||9 g|
|Carboidrati /Carbohydrates||8,1 g||34 g|
|Di cui zuccheri / ofwhich sugars||4,5 g||17 g|
|Proteine / Protein||18.1 g||6 g|
|Fibre alimentari /Dietary fiber||10,6 g||1 g|
|Sale / Salt||0.001g||0 g|
|* 1 porzione corrisponde a/ A serving is equivalent to: 80 g|