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Prodotti al Pistacchio di Bronte

Pistachio products sale

  • Chopped Sicilian Pistachios

    Chopped Sicilian Pistachios

    Pistachios grain is a product used to make great appetizers with fresh cheese, pasta and risotto, in the pastry or in ice cream making art to put as decoration on a creamy pistachio ice cream.

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  • Pistachio pesto sauce

    Pistachio pesto sauce

    The famous pesto has a fresh taste and an aromatic flavour that enhances the unique and unmistakable scent of our pistachio.

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  • Pistachios naturally grinded

    Pistachios naturally grinded

    Our pistachios naturally grinded, unlike the pistachios grain, is a product that is finely chopped in order to obtain a pistachio flour

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Tuesday, 08 August 2017 00:00

Pistachio chestnut chocolate cake

Pistachio chestnut chocolate opera style cake

Recipe type: Other
Number of serving: 4 servings
Preparation: 15 min
Cook time:20 min
Ready in:35 min
Difficulty:Easy

Raw cranberry and pistachio white chocolate fudge

Ingredients:

White chocolate Fudge
1 cup raw cashews (soaked 3 hours)
60 g raw cacao butter (chopped)
100 ml maple syrup (light agave, coconut syrup or raw honey)
75 ml coconut oil
½ tsp vanilla powder
½ cup cranberries
½ cup shelled pistachios (halved)
½ cup shredded dried coconut
1/3 cup sultanas (or raisins)

Published in Break

Sauteed brussels sprouts with lemon and pistachios

Ingredients:

- 5 slices of bacon, chopped
- 2 tablespoons grapeseed oil
- 1 tablespoon minced shallot
- 1 1/2 pounds of brussels sprouts, leaves separated from cores, cores discarded
- 3/4 cup shelled unsalted natural pistachios
- 2 tablespoons fresh lemon juice

Published in Antipasti

Fig & rosewater ice-cream with crushed pistachios & dark chocolate

Ingredients:

- 4 egg yolks
- 125 g sugar
- 300 ml low fat milk
- 200 ml liquid cream
- Figs (peeled)
- 2 table spoons rose water
- Crushed pistachios
- Dark chocolate chips (70%)

Published in Break

Chocolate-pistachio fudge with a drop of vodka

Ingredients:

- 1 can condensed milk
- 2 cups or 12 ounces of 70% dark chocolate chips
- 2 cups or 12 ounces of semi-sweet chocolate chips
- 1/4 teaspoon sea-salt
- 1 cup unsalted pistachios without the shells
- 4-6 tablespoons red wine or raspberry vodka

Published in Torte

Rustic chicken liver pâté with pistachios

Ingredients:

- 3 tablespoons olive oil
- 1 celery stalk, finely chopped
- 2 garlic cloves, smashed and peeled
- 8 ounces chicken livers - cut into small slices
- 1 teaspoon chopped fresh sage
- 1/4 cup marsala (or sherry or Madeira)
- 2 anchovy filets, drained and coarsely chopped

Published in Break

Spiced carrot baba au rhum with candied carrots and pistachios

Ingredients:

For the Cake:
- 2 cups carrot juice
- 1 (1-inch) piece fresh ginger, peeled and finely grated
- 3 ounces (6 tablespoons) unsalted butter, softened; more for the molds
- 1- 1/2 cups all-purpose flour; more for the molds
- 1-1/2 teaspoons ground allspice

Published in Antipasti
Saturday, 27 June 2015 00:00

Macarons Pistacchio

Pistachio macarons

Ingredients:

- 50 g Egg Whites
- 100 g Sugar
- 150 g Unsalted Butter, softened
- 50 g Pistachio Paste

Published in Break
Saturday, 27 June 2015 00:00

Cherry Pistachio & cinnamon granola

Pistachio cherry & cinnamon granola

Ingredients:

- 4 tablespoons honey
- 2 tablespoons maple syrup
- 2 and a half cups oats
- 1/3 cup pistachios
- 1/3 cup dried cherries

Published in Break
Thursday, 11 June 2015 00:00

Pistachio cake ala momma riggs

Pistachio cake ala momma riggs

Ingredients:

- 1 yellow cake mix
- 2 (3 ounces) pistachio instant pudding mix
- 3 eggs
- 1 cup club soda
- 1 cup oil

Published in Torte
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