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Sunday, 12 April 2015 00:00

Almond pistachio milk

Written by 
 
Almond pistachio milk
 
Ingredients:
- Almonds - 10nos 
- Pistachio - 6-7 chopped 
- Milk - 400 ml 
- Honey/Sugar - 1 tablespoon
- Cardamom Powder - 1/4 teaspoon
- Water
Preparation:

Step 1: Soak almonds overnight in water or for 30 minutes in hot water, wash and remove the skin.

Step 2: Make a paste of almonds, half of chopped pista with little water in mixi or blender.

Step 3: In a pan heat little milk (3-4 tablespoons) and add the paste, mix well and cook until the mixture becomes dry. Keep stirring to avoid burns.

Step 4: In another pot or pan boil remaining milk, add 2 tablespoons of the above mixture. If required add sugar or honey and cardamom powder.

Step 5: Garnish with chopped pistachio and almonds and enjoy your drink.

Fonte autore :http://www.indiankhanna.blogspot.com/



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